A Summer Fête with The Good Ones

{photo by Jay Ryann Pictures}

Imagine the most interesting blend of people; scientists, entrepreneurs, 

forerunners in innovation, medicine, media. Now imagine it in Boston.

Last week I was granted access to what felt like one of the most exclusive events of the Summer. 

A hand-picked group of beautiful, charismatic individuals gathered not only 

to blend their talents, but to support a multitude of causes. 

{photo by Vincent Hohn}

Carolyn, Jen and Kimberly were gracious hostesses, having created the 

most exquisite of fetes, they spent the evening flitting between guests 

ensuring each made valuable connections while enjoying themselves.

{photo by Jay Ryann Pictures}

The vastly talented yet exceedingly humble mixologist Tenzin of Trade crafted the 

most delicious and never before tasted cocktails consisting of but not 

limited to Motto Sparkling Matcha Tea and Crop Organic Vodka.

A special mention additional beverage sponsors Cisco Beer, 

Hint Water, Naragansett Beer and Zoos Greek Iced Tea.

{photo by Vincent Hohn}

Three teams of contending chefs prepared a myriad of savory Greek influenced dishes; 

Brendan Burke and Tico Huynh of Bastille Kitchen, Brendan Smith of 

Uni Sashimi Bar and Jonathan Moriera of Post 390. 

Additional healthy treats were provided by Krave Jerky and 

Organic Living Super Foods ensuring no guest left dissatisfied. 

We had a lot of fun

I left with brunch plans with a beautiful PhD candidate, having bonded with my writer-soulmate 

(love you Tau) and the contact information for a designer that will be creating 

an original piece for me to wear for an upcoming event.

In short, The Good Ones killed it.

Some of you contacted me as to how you can attend an upcoming event.

Visit their website for more information, I cannot wait to hear of the connections you all make!

What was your favorite aspect of the evening?

Linking:

Friday Favorites

The Friday Blog Hop

Meet @ The Barre

A Blonde Ambition

Oh Hey Friday